Results 31 - 40 of 414 for puree in cake

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This recipe has been popular in our family for many years ... water reaches half-way up the sides of the baking pan. Bake at 350°F for 45 minutes.

Preheat oven to 350°F (175°C). ... pan (preferably metal). In a large bowl, combine pumpkin, ... Sprinkle the dry cake mix evenly over the pumpkin ... minutes, or until done.

Preheat oven to 350°F. In a large bowl, blend the ... when you pull off the wrapper when they are hot. When they cool, they are just perfect!

Crush graham crackers until fine ... cottage cheese. Beat in cream cheese. Add sugar, lemon ... filling, if desired. Refrigerate before serving.

Preheat oven to 350°F. Wipe ... ginger, and the puree. Beat until combined on ... a baking sheet in oven; pour mixture into pan. ... oven and leave cake in oven for 1 hour ... slicing. Refrigerate for storage.



Preheat oven to 350°F. Grease ... square baking pan. In a large bowl, beat sugar ... pan. Place batter-filled cake pan in a water bath ... until top is golden.

Soak raisins in 1 tablespoon rum for 30 ... floured 8-inch layer cake pans. Bake in a preheated ... frosting for an 8-inch two layer cake. *See .

Soak the raisins in 1/2 cup of warm water ... a light coffee cake, allow enough time for ... frosting over the top and sprinkle with chopped walnuts.

Preheat the oven to 350°F. ... cups granulated sugar in the bowl of an electric ... hour, until a cake tester comes out clean. Combine ... drizzle down the sides.

Beat cream cheese until fluffy, ... well combined. Stir in lemon juice and vanilla extract. ... cranberry sauce. Serve chilled or room temperature.

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