Results 31 - 40 of 1,530 for pretzels melts

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1 c. sugar 1 (8 ... partially thawed Mix pretzel crust in greased 9x13 inch ... Spread on cooled pretzels. Prepare Jello with boiling ... layer when slightly thickened.

Mix crushed pretzels, butter and 4 tablespoons ... Refrigerate. The strawberries, if using home frozen ones can be whole or cut and unsugared.

Preheat oven to 400°F. For the crust, mix the pretzels, butter, and 3 tablespoons ... cut slices and serve with a dollop of whipped topping.

First Layer: Mix and press pretzels, butter. and regular sugar ... Refrigerate. Cut into squares when set. It is best to make the night before.

Combine crushed pretzels, butter, and 1 tablespoon ... berries separate. Let set slightly. Pour over cream cheese mixture; refrigerate until set.



Mix pretzels, butter and white sugar ... add frozen strawberries. When jello starts to thicken, pour over cream cheese mixture. Chill until set.

Mix pretzels, butter and 3 tablespoons ... cheese layer. Refrigerate until firm. Variation: May use 1/2 pint whipping cream in place of Cool Whip.

Mix the first 7 ingredients ... over dry cereals, pretzels, peanuts and pecans. Toss and bake for 1 hour at 250 degrees, stirring every 15 minutes.

In small bowl, combine all crust ingredients; mix well. Press mixture firmly in bottom of ungreased 8" or 9" springform pan. Refrigerate ...

In small bowl, combine pretzel crumbs, sugar and butter. Press ... chilled crust and place in freezer until firm, 3 to 4 hours. Yield: 8 servings.

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