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Results 31 - 40 of 43 for potato soup cheese ham
Boil together. In saucepan, combine: Pour into other mixture. Do not drain vegetables. Add: Season with Tabasco sauce.
Combine vegetables and cook in ... hot vegetables. Add ham and stir until well blended. ... well blended. Add cheese cubes, chicken broth and parsley. ... before adding additional salt.
Boil diced carrots, onions and ... Add butter, then cheese until melted. Add milk and bring to boil. Add ham just before serving. Add garlic, ... taste. Serves 10 people.
Mix potatoes and broth in ... smooth and thickened. Remove from heat and add cheese, parsley, butter. Stir until cheese is melted. Add vegetables.
Saute onions, celery and carrots in butter. Add ham, 10 potatoes and water ... 1 pound Velveeta cheese. Simmer on very low ... with instant mashed potatoes.
36. CHEESE HAM SOUP
Cook about 1/2 hour. Add ... with 3 cups milk. Add to stock. When thick, add 1/3 pound cubed Velveeta cheese. If boiled, it curdles. 8 servings.
Combine water, vinegar, salt and ... add milk and cheese, cook until thick and ... Stir cheese sauce, ham and Tabasco into vegetables and heat thoroughly.
Cook potatoes and onion in ... When potatoes are done, add the rest and cook until cheese is melted. Steam vegetables before adding. Freezes well.
Cook noodles, drain. Make thin white sauce. Add ham, soups, white sauce and noodles ... Take the sliced cheese and cover the entire top ... at luncheons. Serves 100.
40. CHEESE SOUP
Cook above until tender and drain. Melt butter, add flour and stir in milk, cheese and ham. Combine with other ingredients.
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