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Results 31 - 40 of 63 for pork loin beans
31. CHAR SHU PORK
Marinate meat overnight in marinade. Bake at 450 degrees for 25 minutes each side. Slice thin.
Combine first 6 ingredients. Pierce ... little more tomato liquid. Bake 30 minutes. Add green beans around meat. Cook until tender, 35-45 minutes.
Heat 2 tbsp. oil in ... add chestnuts, and bean sauce. Serve over chow mein ... choice. Could be served over raw shredded green onions or lettuce.
In 12" skillet, heat oil ... 15 minutes. Arrange beans in 4 groups over mixture ... for 8 minutes more, or until vegetables are tender. Serves 4.
Heat the oil in a ... bell pepper and beans. Put the chops back ... minutes until the chops are no longer pink in the center. Makes 4 servings.
36. CASSOULET
Drain and rinse beans, put in saucepan and ... sausage, lamb and pork. Add remaining onion and ... sprinkle with bread crumbs and brown in hot oven.
37. SANDIE'S CHALUPA
Trim all fat from roast. Leave roast whole and put in large kettle with all other ingredients, except Fritos, then cover with water. Cook, ...
38. QUICK CASSOULET
Heat oven to 425 degrees. ... Top with smoked pork chops. Bake, uncovered, turning chops ... minutes. Stir in beans and 2 tablespoons of the ... Garnish with remaining parsley.
Stir-fry pork and garlic in hot skillet for 2 minutes. Add beans, stir-fry an additional 3 ... hot, cooked rice or shredded lettuce. Serves 4.
Slice pork loins into strips and brown. Remove ... Combine pork, onions, beans, brown sugar, catsup, Worcestershire ... serving. Makes 10-12 servings.
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