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Results 31 - 40 of 90 for pork loin-no bone
31. CANNELLONI
In large frying pan, cook ... until soft. Add pork; cut into small 1/2 ... seam down in greased baking dish. Makes approximately 18 Cannelloni.
Blend soy sauce, sherry, garlic, ... Pour marinade over pork. Marinate 2 to 3 ... and 2 tablespoons soy sauce. Heat 2 minutes. Serves 10 to 12.
Combine first 6 ingredients in a shallow dish, stirring well. Place roast in dish. Cover and marinate 3-4 hours in refrigerator turning ...
34. SAUERKRAUT SOUP
Simmer first 3 ingredients for 20 minutes. Add remaining 5 ingredients. Simmer for 1 1/2 to 2 hours. Bring to a boil and add the ...
35. BBQ LOIN OF PORK
To prepare sauce, combine honey, ... remaining ingredients except pork. Reduce heat to low ... Natural Hickory Seasoning gives good a smoky flavor.
1. Split meat lengthwise to half thickness, combine other ingredients in shallow bowl. Add meat, marinate covered 4 hours turning ...
Combine herbs, salt and pepper; rub over roast. Cover and refrigerate for several hours or overnight. Bake, uncovered, at 325°F for 1 ...
38. BAKED PORK LOIN
Saute onion and celery in ... at 350 degrees for 1 1/2 hours or until pork is tender. Continue to baste the roast with the sauce while cooking.
Rub roast with a little salt and pepper. Place on rack in shallow baking dish. Roast uncovered in slow 325 degree oven for 2 - 2 1/2 hours. ...
Slice onion thinly and saute ... pull away from bones. Allow to cool for ... with Kaiser rolls and cole slaw. Serves 10 to 12, can be doubled.
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