Results 31 - 40 of 49 for pocket roast

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Combine all ingredients. Refrigerate in ... Syrian bread (Pita Pockets). If an outdoor or ... Place under broiler for a few moments, if desired.

Cut slit through center of ... 4-inches long. Enlarge pocket to about 1-inch from all ... rest of tomato sauce. Cover and cook 30 minutes longer.

Cut roast through center to within 1/2 ... side to make pocket. Open. Put skewer through ... tarragon and Tabasco. Spoon on bottom edge of roast.

ABOUT 1 HOUR BEFORE SERVING: ... to form a pocket; place 2 or 3 ... slightly. Pour sauce over chicken. Garnish with remaining basil. Makes 6 servings.

Combine seasoning mix. 1 tbsp. ... boneless pork loin roast Place all ingredients except roast ... knife, to form pockets, being careful not to ... center, 10-15 minutes more.



Have butcher cut a pocket or slit in veal for ... pan. Add wine. Roast in oven 350 degrees for ... 2 hours, basting often with additional wine.

Cut bottom crust off the ... pork chops, veal pocket, and anything else you ... Turkey: 10 pound roast for 4 hours at 350 ... serving.) Yields 8 servings.

Open pocket in brisket from the thin ... Place in covered roast pan overnight. Next day grill ... sauce and cover. Bake at 275 degrees for 3 hours.

1. Unpack the veal breast ... sure that the pocket for stuffing comes to within ... outside of the roast (carefully enlarge with a long ... liquid over the slides.

Preheat oven to 375 degrees. ... to combine. Fill pockets of chops with stuffing. Stand ... basting with glaze every 10 minutes. Makes 4 servings.

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