Results 31 - 40 of 64 for plain flour dumpling

Previous  1  2  3  4  5  6  7   Next

Salt and pepper cut up ... in bag with flour and shake until coated. Drop ... pepper if desired (I do). Turn down to low until ready to serve.

Parboil 3 squirrels in salted ... sweet milk to liquid; pepper to taste when dumplings are done (15 minutes). Add meat to dumplings and keep hot.

Put 1 (No. 2) can ... 15 minutes. Mix dumplings and add on top of kraut. Sift flour, baking powder and salt ... not lift lid during this time.

Put berries in deep saucepan ... 2 tablespoons sugar, flour, baking powder and salt. ... about 10 minutes. Serve with cream or vanilla ice cream.

Boil chicken; remove bones. Add ... salt, and pepper. DUMPLINGS: In large bowl mix ... wax paper with flour, press dough flat then ... low about 20-30 minutes.



Sift flour, baking powder, salt and ... the mixture can be dropped from a spoon without sticking to it, drop into a stew. Steam for 15 minutes.

In a Dutch oven, combine ... mixing bowl, combine flour, baking powder, nutmeg and ... inserted into a dumpling comes out clean. (Do not ... cream or ice cream.

Heat chicken, 4 cups water, ... 10 minutes. Mix flour and 1/2 cup water. Stir ... minutes. Cover and cook 10 minutes longer. Makes 4 to 6 servings.

Peel and core 6 to ... preparing crust. Mix flour, Crisco and salt with ... Hots in each dumpling before sealing. Place dumplings in ... until apples are tender.

Mix all ingredients for dough. ... Mix ingredients for sauce and bring to a boil. Pour over dumplings and bake at 400 degrees until golden brown.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index