Results 31 - 40 of 79 for pinwheel cookies

Previous  1  2  3  4  5  6  7  8   Next

These cookies are great. Keep a roll ... degree oven 8-10 minutes on greased cookie sheet. Will keep in the freezer, unbaked, for a long time.

Sift: Cream: Add to sugar: Then add: Have: Divide dough in half. Add chocolate to one half. Roll white mixture into a rectangular sheet 1/4 ...

Cook together about 5 minutes ... cool while mixing cookies, then spread in rolled ... Chill then slice and bake at 350 degrees for 8-10 minutes.

Cream butter, add brown sugar, 1/2 cup sugar, vanilla, and egg. Beat until light. Add sifted dry ingredients. Chill until firm enough to ...

Cook dates, water, sugar and nuts until thick, set aside. Cream shortening and brown sugar. Beat eggs and add to sugar mixture. Sift ...



Soft flour, soda, and salt. Mix sugar, shortening, egg, and vanilla until fluffy. Gradually mix in flour. Divide mix in 2 parts. Add 3 ...

Mix butter, sugar and egg. ... Slice and bake cookies at 400 degree F. Bake ... minutes or until light golden brown. Makes about 2 dozen cookies.

1. Combine Butter Flavor Crisco, ... until lightly browned. Cool 5 minutes on baking sheets. Remove to cooling rack. Makes 3 1/2 dozen cookies.

Cook dates, water and sugar on medium heat until thick. Cool and add 1 cup chopped walnuts. Set aside. Mix butter, sugar and eggs together ...

Mix and roll out on floured board. Spread filling on and roll up. Slice and bake at 350 degrees until brown. Cook until thick and cool.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index