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Results 31 - 40 of 70 for pinto beans mexican
Marinate overnight in refrigerator the beans, onions and salad dressing. ... whole Fritos may be used for garnish. This is a hearty protein salad.
Wash beans, removing any loose skins ... They should be "soupy." Stir occasionally to keep them from sticking to the pan. Do not over cook them.
Put all ingredients into large soup pot and bring to boil. Lower heat to keep to a soft boil and cook 2 hours.
Brown hamburger meat with onions. Cook until done. Add salt and pepper to taste. Drain off grease. Add all other ingredients, then let ...
1. Cook beans, onions and garlic until ... (optional). 3. Cook 1 hour or until done. Add water while cooking if needed. Medium heat. Serves 8, 10 or ?.
Wash pinto beans. Start in cold water. ... whole, add at the beginning with the cold water. The tomato makes the bean juice reddish and thick.
Heat, stirring frequently until heated through. Sprinkle with cheese if desired. Delicious with tacos.
DRESSING: In screw top jar, combine above ingredients. Cover and shake well. Mix all ingredients. Pour garlic dressing over and mix well ...
Combine all ingredients. Mix thoroughly, add to salad.
40. MEXICAN BEAN DIP
Place first 6 ingredients in blender. Blend until smooth. Stir in onion and parsley. Chill for at least 1 hour before serving to blend ...
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