Pineapple Sweet Sour Sauce - Recipes - Page 4

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Results 31 - 40 of 1,620 for pineapple sweet sour sauce

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31. SWEET & SOUR MEATBALLS

Mix Hamburger with eggs and ... cornstarch, and soy sauce in a separate bowl; stir in onion, bell peppers, and pineapple with juice. In another skillet, ... I hope you enjoy.

32. SWEET AND SOUR PORK

Dice pork in even pieces, ... In a large sauce pan heat oil, add sliced ... soften, add the pineapple (syrup and all) and pickle ... soft. Crisp is better.

33. SWEET AND SOUR CARROTS WITH EQUAL

26% calorie reduction from traditional ... water to reserved pineapple juice to make 1/2 cup ... vinegar, cornstarch, soy sauce and salt. Cook in medium ... 6 packets Equal® sweetener. Equal

34. SWEET 'N SOUR CHICKEN

I cheat and buy my chicken already cut-up! Drain pineapple chunks pouring syrup into a ... pan and pour sauce over it. Bake uncovered for ... over chicken. Serves 4.

35. SWEET AND SOUR MEAT BALLS

Combine beef, egg, 1 tbsp. ... grease. Pour in pineapple juice from can and oil. ... remaining cornstarch, soy sauce, cold water, vinegar and ... approx. 60 meat balls

36. MARSHA'S SWEET AND SOUR PORK 'N BEANS CHILI

In large pot, brown ground beef and drain. Set aside. Sauté onions and green pepper and mushrooms. Add brown sugar and vinegar until ...

37. SWEET AND SOUR CHINESE CHICKEN

Cut chicken into bite size ... pan drippings. Drain pineapple and add water to measure ... sugar, vinegar, soy sauce, and ginger to pan ... minutes. Serve over rice.

38. SWEET & SOUR PINEAPPLE MEATBALLS

Preparation time: 30 minutes. Cooking ... 3. Prepare the sauce. Heat the oil in ... cornstarch and reserved pineapple syrup. Add to the vegetable ... with green onion. Serve.

39. KARO SWEET 'N SOUR PORK

Drain pineapple; reserve juice. In large ... Stirring constantly, bring to boil over medium heat and boil 1 minute. If desired, serve over rice.

40. CHINESE SWEET AND SOUR SAUCE

Combine all ingredients in saucepan ... boiling. If you with this sauce to be thick, add some cornstarch mixed with cold water. Cool before serving.

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