Begin with a roux using ... Saute onions, bell peppers and shallots in roux until ... pink. Add tomato sauce, 3 cans of corn and approximately 6-8 cans water. ... Fills 5 quart pot.
Saute the bacon in large ... Stir in the corn and milk. Cover and place ... red and green peppers together. Season the soup with ... mixture. Approximately 4 cups.
Pull husks away from corn cob but do not pull ... butter, salt, paprika, pepper and hot pepper sauce. Fold husks over cob. ... turning occasionally. 6 servings.