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Results 31 - 40 of 96 for pecan crust
31. PECAN PIE CRUST
Melt butter. Add flour and pecans and mix well. Put in ... berry fillings. This recipe is enough for one 9 x 13 inch pan or two 9 inch round pans.
Put in bowl and beat ... and floured generously. One cup pecans, whole or broken pieces on top. Bake 50 minutes at 350 degrees (burns easily).
Stir all ingredients into unbeaten egg whites, mix well and bake at 350 degrees in pie pan for 20 minutes.
Cut butter into flour until ... sugar and chopped pecans. Press into Pyrex pie ... boxed) of your choice. Top with Cool Whip or whipped cream.
35. PECAN PIE CRUST
Mix all ingredients together and put into pie pan. Bake at 325 degrees for 20 minutes.
Preheat to 350 degrees. Slice ... well. Pour into crust. Bake at 350 degrees ... filling is set. Cool completely; cut into squares. Serves 12.
37. PECAN PIE CRUST
Mix with fork. Spread in 10 x 13 pan. Bake 350 degrees about 10 minutes or until done. Do not over-cook. Cool before using.
38. PECAN PIE CRUST
Mix well. Press into pie pan. Bake 20 minutes in 350 degree oven.
Beat 3 egg whites until ... fold in 1 cup graham crackers, crushed and 1 cup pecans. Pour in buttered pie pan. Bake 30 minutes at 325 degrees.
In a bowl, beat butter ... into the miniature crusts, no more than 1/2 ... one with chopped pecans. Bake in 350 degree ... bake 15 minutes more.
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