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Results 31 - 40 of 75 for peach upside down cake
Melt butter in 10 inch ... peaches, cut side down in brown sugar. Beat eggs ... skillet. We like to serve it covered in milk, others like ice cream.
Cream butter. Add sugar gradually. ... mixture. Bake in cake pan or in individual tins ... fruit side up. Garnish with whipped cream, if desired.
Put 2 tablespoons butter in 8-inch square pan and set in moderate 350 degree oven to melt. Sprinkle brown sugar evenly over melted butter. ...
Melt butter in pan and ... cherry under each peach half, placing the peach with the cut side down. Put almonds in spaces ... slightly and turn out.
Preheat oven to 350 degrees. Pour the melted butter into an 8 x 8 x 2 inch baking pan, spreading to coat bottom and sides. Arrange peaches ...
Blanch peaches 30 seconds; plunge ... peel. Cut each peach into 6 slices. Grease a 9-inch cake pan. Spread melted butter on ... powdered sugar on top.
Melt 4 tablespoons butter in ... springform pan. Arrange peach slices, slightly overlapping on the ... minutes. Cool the cake 10 minutes, then invert onto ... Serve warm. Serves 10.
Prepare cake mix according to box directions ... degree for 50 to 60 minutes. Cool. Cut. Invert onto serving plate. Garnish with whipped topping.
Heat oven to 375 degrees. Oil a 9 inch springform pan. Arrange peaches attractively in bottom of pan. Set aside. Sift dry ingredients ...
Grease oblong cake pan lightly. Pour peaches on ... over peaches. Melt butter and pour over top of cake mix. Bake at 350 degrees for 45 minutes.
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