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Results 31 - 39 of 39 for peach cobbler buttermilk
31. PEACH COBBLER
To make crust, sift flour, ... cup butter, add buttermilk in which soda has been ... and bake 10 minutes longer, or until golden brown. Serves 8.
32. PEACH COBBLER
Mix pie filling and nutmeg in 1 1/2 quart microwavable casserole. Microwave uncovered on medium-high (70%) 4 minutes; stir. Mix baking mix, ...
33. PEACH COBBLER
Mix all of the above together. Melt butter in pan. Pour in the above mixed ingredients. Pour undrained peaches over that and bake at 375 ...
Combine first 4 ingredients in ... is crumbly. Add buttermilk, stirring until moistened. Turn ... arrange slices over peach mixture. Bake at 400 degrees ... or until lightly browned.
35. PEACH COBBLER
Melt butter in dish, pour mixed sugar, flour and milk over butter. DO NOT STIR. Add 2 cups of peaches. DO NOT STIR. Bake at 350 degrees for ...
36. PEACH COBBLER
Combine sugar and pancake mix ... thickened. Place drained peach slices with 1 tablespoon lemon ... Serve warm with whipped cream or Cool Whip.
Combine first 4 ingredients in ... is crumbly. Add buttermilk, stirring just until dry ... arrange slices over peach mixture. Bake at 400 degrees ... browned. Yield: 12 servings.
38. PEACH COBBLER
Place peaches in ungreased 9" pan. Combine flour and next 2 ingredients. Stir well. Spoon batter over peaches. Combine sugar and water, ...
39. PEACH COBBLER
Mix flour, soda, sugar and buttermilk; blend well. Add melted ... little juice with peaches. Bake at 425 degrees for 25 minutes or until brown.
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