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Results 31 - 40 of 48 for paprika mustard
In small bowl, combine mustard, egg, sugar, and paprika. Beat with rotary beater. ... This is good for dipping chicken pieces, egg rolls, etc.
Mix all ingredients except cornstarch and water and use to baste meat while cooking. Five to ten minutes before serving pour glaze mixture ...
Combine and chill well. Thoroughly ... with vinegar, prepared mustard, salt and paprika. Toss together lightly. Pour ... vegetables. Makes 6 servings.
Heat oven to 425 degrees. ... crumbs, flour and paprika. Combine mustard, 3/4 teaspoon salt, 1/4 ... melted butter. Bake 15 minutes. Serves 4.
35. MUSTARD CHICKEN
Brush chicken with mustard and dredge in bread crumbs. ... degrees for 45 minutes. Remove cover, sprinkle with paprika, bake 10-15 minutes more.
36. MUSTARD POTATOES
Saute the garlic in butter ... salt, pepper and paprika. Add the mustard and toss carefully to coat all the potatoes. Serve immediately. Serves 4.
Mix together dry ingredients. Add vinegar, lemon juice, honey and grated onion. Mix in salad oil until thoroughly blended. Serve at room ...
38. MUSTARD POTATOES
Saute garlic in butter until ... salt, pepper and paprika. Add mustard and toss carefully to coat all the potatoes. Serve immediately. Serves 4.
39. MUSTARD MOUSSE
Soften gelatin in water. Stir ... heat. Combine mayonnaise, mustard, lemon juice, horseradish, salt and paprika. Stir mayonnaise. Mix into ... Pour into 3-cup mold.
Mix above ingredients. Cover and store in refrigerator until ready to use.
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