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Results 31 - 40 of 53 for pancakes flakes
1. Cook sausage in medium ... 4. Bake in preheated 425 degree oven until pancakes are puffed and golden brown, about 40 minutes. Serve at once.
Melt butter in 10 inch skillet. Stir in cinnamon and apples. Cook, covered for 10 minutes or until apples are tender but not mushy. Set ...
Mix dry ingredients together. Add remaining ingredients to beaten eggs. Combine the two mixtures in a medium bowl. Adjust buttermilk to ...
Prepare and refrigerate rum sauce. ... 2-3 minutes on each side. Top with pineapple rings, more coconut and fluffy rum sauce. Makes 16 pancakes.
Grate potatoes and onion; mix in egg and other ingredients. Panfry by spoonfuls in hot oil or shortening on both sides until brown and ...
Wash and pare potatoes. Grate ... Add flour, onion flakes, salt, pepper, and nutmeg; ... Top each pancake with warm applesauce and sour cream.
37. ZUCCHINI PIE
Mix all of the ingredients together until the zucchini is well coated. Pour into buttered pie dish. Bake at 350 degrees for 30-40 minutes ...
Poached fish, flaked and added to potato pancake mix, according to directions. Fish broth may be substituted for water in preparing mix. ...
39. MORNING BROWNIES
Heat oven to 425 degrees. ... Stir in bran flakes. Pour into baking pan. ... back. Cut into squares and top with yogurt and fresh fruit if desired.
40. POTATO PANCAKES
Put potatoes and onion in mixing bowl; add flour and seasonings, mixing well. Add egg yolks and mix well; fold in egg white. Melt a little ...
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