Results 1 - 10 of 44 for dutch apple crumb pie

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Served every Fall in Pennsylvania Dutch country. A combination of green ... sugar. Place sliced apples in 9-inch unbaked pie shell. Mix and sprinkle over ... cover lightly with foil.

Combine: Cut in 3 tablespoons butter, until mixture is crumbly. Spread on pie and bake about 20 to 25 minutes at 350 degrees.

Beat egg and sour cream. ... Add mixture to apples, coating well. Pour into pie shell. Bake 375°F for 30 ... and bake an additional 15 minutes.

Preheat oven to 350 degrees. Slice apples and sprinkle with lemon juice. ... apple mixture into pie shell and sprinkle with crumb topping (below). Bake for one ... mixture resembles coarse meal.

Mix all ingredients. Press firmly into 9 inch pie pan. Chill or bake at ... inch pie). Peel apples; cut into small chunks. ... Stir in bread crumbs just to brown. Remove from ... stiffly beaten egg white.



In mixing bowl, combine apples, 1/4 cup sugar, lemon juice and cinnamon. Arrange in pie shell. Combine the flour and ... mixture resembles coarse crumbs. Sprinkle over apples. Bake ... pie covering only crust).

Preheat oven to 350 degrees. ... oven. Sprinkle in crumbs; stir well. press on ... over crumbs. Spoon pie filling evenly over creamy layer. ... pie filling for apple pie filling.

Preheat oven to 350 degrees. ... oven. Sprinkle in crumbs, stir well. Press on ... over crumbs. Spoon pie filling evenly over creamy layer. ... pie filling for apple pie filling.

CRUMB TOPPING: Combine sugar, flour, cinnamon ... rind. Add 1/3 apple slices in pie shell. Sprinkle with 1/3 sugar ... with vanilla ice cream.

Preheat oven to 350 degrees. ... oven. Sprinkle in crumbs; stir well. Press on ... over crumbs. Spoon pie filling evenly over creamy layer. ... pie filling for apple pie filling.

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