Oven Roasted Brisket - Recipes - Page 4

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Results 31 - 40 of 40 for oven roasted brisket

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31. GRAMMY JEANNE'S POT ROAST

Season meat with salt, pepper, ... in 325 degree oven for about 1 hour. Remove ... burgundy. Put sliced brisket back in its pan and ... burgundy or bordeaux wine.

32. GERMAN POT ROAST

Rub meat with salt, ginger ... meat to Dutch oven or deep, heavy skillet. Add ... potatoes cooked in their jackets or potato dumplings or noodles.

33. POT ROAST

Two spoons of oil in ... hour. If in oven, cover and cook for ... with some of this gravy instead of water. Use instructions for boiling potatoes.

34. ANITA'S POT ROAST

Dust meat with garlic salt ... in heavy Dutch oven. Add cranberry sauce, cinnamon ... water. Cover and roast in 350 degree oven for ... meal with raving reviews!

35. APRICOT-GLAZED CORNED BEEF

Place brisket in Dutch oven; cover with water. Add ... spread over beef. Roast uncovered in 325 degree oven ... across grain into thin slices.

36. BEEF AND SAUSAGE BAKED DINNER

Preheat oven to 350 degrees. In a ... pepper the chuck roast and place on onions. Arrange ... cold tomato and hot pepper relish. Makes 8 servings.

37. MOM'S POT ROAST

Wash meat and pat dry. ... sides in Dutch oven on top of stove. Lift ... - better reheated. Can be sliced and frozen, package gravy separately.

38. SAUERBRATEN

At least 4 days before ... serving, preheat the oven to 325 degrees. Place the ... the remaining liquid, pour the liquid over the meat and serve.

39. TZIMMES

Put meat, onion, salt, pepper and water in a Dutch oven and cook until meat is ... to brown. NOTE: Watch the liquid and add more if necessary.

40. BRISKET

Brown (no oil) in electric ... paprika. Place in oven in baking/roasting pan with whole ... with tin foil. Roast at 325 degrees. Cool in ... 40 minutes to reheat.

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