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Results 31 - 40 of 130 for oriental coleslaw
Dissolve 2 tablespoons sugar with 3 tablespoons vinegar. Add 1/2 cup oil and flavor packet from Ramen noodles. Set aside. Toast 1/2 cup ...
Mix oil, sugar, vinegar, and beef dry packets from soup mix. Refrigerate overnight. Toast almonds by baking or sauteing in butter until ...
Mix and chill dressing overnight: vinegar, oil, pepper, salt, sugar, onion and chicken seasoning packet from Ramen noodles. Place almonds ...
Roast 1 cup slivered almonds, 2 tablespoons sesame seeds for 7 to 8 minutes at 375 degrees. Crunch up Ramen Noodles. Just before serving ...
Combine all ingredients and crumble noodles into slaw, nut mixture Mix together dressing ingredients. Shake well. Pour over slaw just ...
Slice cabbage thinly in strips and chop onions very thin. Refrigerate in bowl. In small bowl, mix seeds, almonds, and crushed noodles. Mix, ...
Chop cabbage and onions. Toast almonds and other seeds lightly in a skillet. Mix with vegetables. Mix dressing together and pour over ...
Crush both packages of Ramen ... large bowl of coleslaw. Add sunflower seeds, sliced ... salad and mix everything together. Serves 8-10 people.
39. ORIENTAL SLAW
Sauté sesame seeds in butter. Break up Ramen noodles. Combine all together, except for onion and last 3 ingredients. Blend together ...
Combine cabbage and onions in a large bowl. In a small bowl, combine sugar, oil, and Ramen seasoning mix. Beat until sugar is dissolved. ...
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