Myer Rum - Recipes - Page 4

Results 31 - 37 of 37 for myer rum

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Preheat oven to 350°F. Cream ... and allspice. Combine rum and molasses. Add flour alternately ... Bake at 350°F for 50 minutes, cool 10 minutes.

32. PLANTERS PUNCH

Mix ingredients and shake. Pour into glass filled with ice. Add 1 tablespoon grenadine and top with 1 1/4 ounces Myers rum.

33. LEMON POPPY SEED RUM CAKE

Cream eggs, sugar, and oil; add remainder of ingredients, except half in half. Mix slowly until blended, and half and half last and all at ...

34. CHOCOLATE SWIRL CHEESECAKE

Melt butter over low heat; ... until soft). Add rum, vanilla and salt and ... for 10 minutes. Remove cake from oven and refrigerate immediately.

35. EGG NOG

(Must be made at least ... add bourbon; then rum, milk, and nutmeg. Stir. ... blended first at step 4, then add whites and whipped cream and stir.

36. HOT BUTTERED RUM

Blend everything except rum. Use heaping teaspoons. Mix 1 shot of rum, and hot water into each mug. Store mix in freezer.

37. CHOCOLATE WALNUT TORTE

Preheat oven to 350 degrees. ... Add the flour, rum, vanilla, and salt; mix ... the torte, so do the "wax paper trick" to protect the cake dish.

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