Results 31 - 40 of 5,840 for mexican

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Preheat oven to 350. Cook chicken breast until done; save half of the juice. Cut into small pieces. Crush Doritoes and place half on bottom ...

In a large saucepan, sauté the onion in the buter or butter until it is tender, about 3 minutes. Stir in the broth, zucchini, corn, ...

This recipe I made for the first time on Christmas Eve. It was a smash!! Mix refried beans and Fritos bean dip; spread in bottom of small ...

Drain and rinse kidney beans, pinto beans and corn. Combine beans, corn, tomato, onion, ranch dressing mix and cheese. Chill until ready to ...

In medium size cooking pan, heat olive oil, garlic, onion, green pepper brown rice, and add seasonings. Then add tomato sauce and water. ...



Mix all ingredients in a large non-reactive container. Let sit for a few hours in refrigerator, or overnight. Serve with limes and Tabasco ...

Begin by boiling the chicken in large pot. Add salt, pepper and some garlic salt to season the water. While the chicken boils, finely chop ...

Scoop the avocado out into a bowl using a spoon. Mash with a fork. Squeeze in lemon juice, add salt and garlic powder to taste, chopped ...

Spread the softened cream cheese on the bottom of the pie or baking dish. Layer salsa on top of the cream cheese, followed by a layer of ...

Wash and cut fat from chicken breast. Then place in a pot and boil on stove until chicken is an opaque white and tender. In a large ...

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