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31.
MAKE AHEAD MASHED POTATOES
Place potatoes in a large ... wrap. To cook, bring to
room
temperature and reheat at 300 degrees, uncovered for about 20 minutes. Makes 8 servings.
Ingredients: 7 (chunks .. cream .. nutmeg .. salt .. temperature ...)
32.
MAKE AHEAD MASHED POTATOES
Cook, drain and
mash
potatoes. Add cream cheese, sour ... with grated cheese and bake uncovered at 350 degrees for 35 to 45 minutes. Serves 8.
Ingredients: 6 (cheese .. cream .. temperature ...)
33.
MAKE - AHEAD MASHED POTATOES
Boil potatoes until tender. Drain ... cook, bring to
room
temperature and heat at 300 ... minutes or until completely hot. (Makes 8 servings.)
Ingredients: 7 (chunks .. cream .. nutmeg .. salt .. temperature ...)
34.
HOLIDAY MASHED POTATOES
In large mixer bowl (or
mash
by hand)
mash
hot potatoes. ... 350 degree oven for 45 minutes until lightly brown on top. Makes 8 to 12 servings.
Ingredients: 9 (cream .. hot .. milk .. salt .. temperature ...)
35.
MAKE AHEAD MASHED POTATOES
Place potatoes in a large ... with plastic wrap. To cook, bring to
room
temperature and reheat at 300 degrees, uncovered for about 20 minutes.
Ingredients: 7 (chunks .. cream .. nutmeg .. salt .. temperature ...)
36.
MASHED POTATO CASSEROLE
Grease 9"x12" pan. Beat first 6 ingredients until fluffy, put in pan. Sprinkle olives and cheese on top. The last five minutes. Sprinkle ...
Ingredients: 9 (cheese .. eggs .. flour .. olives .. potatoes .. rings ...)
37.
MASHED POTATOES
Put in casserole and bake 45 minutes at 350 degrees. If you double batch, put in 2 separate dishes or otherwise it will puff up. This may ...
Ingredients: 4 (temp. .. them ...)
38.
HOLIDAY MASHED POTATOES
In large mixing bowl
mash
hot potatoes as usual. When ... lightly browned. (I sometimes sprinkle Cheddar cheese on top of mine when I bake it).
Ingredients: 8 (cream .. hot .. milk .. temperature ...)
39.
CONFETTI MASHED POTATOES
Place potatoes in large saucepan. ... until tender. Drain.
Mash
potatoes with milk and butter ... light brown, about 25 minutes. 6 to 8 servings.
Ingredients: 8 (blend .. milk .. onions .. temp. ...)
40.
GLORIOUS MASHED POTATOES
Peel potatoes, cut into 1/4 ... tender. Drain potatoes,
mash
with fork or masher, adding ... calories per serving). There are never any leftovers!
Ingredients: 8 (cream .. milk .. salt .. temperature ...)
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