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Results 31 - 40 of 50 for marinade venison
31. VENISON BITS
Cut venison into bite-size chunks. Slice mushrooms ... directions on meat marinade package to marinate the venison, ... toothpicks or over rice.
Remove cooked venison, pour over top. Taste; add salt and pepper if desired.
Mix ingredients and marinate meat 2-3 hours or overnight. Turn meat often.
34. BOURBON MARINADE
I reverse-engineered this recipe based ... It really makes Venison steaks great because they do ... a quart of marinade. I put it into ... venison, chicken and pork.
Place venison in earthenware bowl or glass ... Drain meat, reserving marinade. In heavy skillet, brown ... gingersnap gravy. Makes 6 servings.
Place roast in an earthenware ... Drain meat, reserving marinade. Brown meat on all ... the spice vinegar marinade that tenderizes the venison.
Place meat in shallow pan. ... Drain meat, reserve marinade. Place half of meat ... minutes or until heated through. Serve with rice or noodles.
Cut meat in 3/8-inch strips. Mix all ingredients to make marinade. Put meat strips in ... Put in airtight containers. Will keep up to 2 years.
1. Cut venison into 2 inch cubes. Put ... longer. 2. Drain marinade; reserve. Dry meat cubes ... ingredients but use only 3/4 cup broth, water or wine.
40. ROAST VENISON
Start heating oven to 450 ... in oven. Remove venison from marinade, remove skin and tough ... refrigerate at least 24 hours or longer if necessary.
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