Results 31 - 40 of 244 for light cream cheese frosting

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Combine first 5 ingredients; beat ... wire racks. Spread Cream Cheese Frosting between layers and on top ... sugar, beating until light and fluffy. Stir in vanilla. Yield 3 cups.

Several days or up to ... well and refrigerate. Frost with White Chocolate Frosting and decorate with Roses and Ribbons. Beat white chocolate, cream cheese, butter, and vanilla until ... roses. Refrigerate until dry.

Bake cake mix as directed ... an hour. Soften cream cheese and mix with Equal and ... cake. Chill for 1 hour; top with fruit. Frost with Cool Whip.

Cream butter and sugar until light and fluffy. Beat in eggs ... in the cream cheese and cream. Slowly add sugar, ... salt and vanilla. Frost cooled cake.

Sift cake flour before measuring; ... soda and salt. Cream sugar and butter; beat in ... 1/2 pounds cream cheese, 2 cups powdered sugar, ... with walnuts on top.



Blend together cream cheese and butter in large mixer ... mixture. Blend in light cream. Fills and frosts 3 (8 or 9-inch) layers. About 3 cups frosting.

Blend cream cheese and butter in large mixing ... add alternately with light cream to cream cheese mixture. Beat ... consistency. (About 3 cups)

Blend cream cheese and butter in large mixer ... and cocoa; add alternately with cream to cream cheese mixture. Beat to spreading consistency.

Beat eggs and sugar in ... from pans. Soften cream cheese, add remaining ingredients and ... fluffy. Assemble layers of completely cooled cake.

1. Preheat oven to 350 ... glaze. 5. Prepare Cream Cheese Frosting. 6. Spoon Cream Cheese ... calories, 32 g. fat, 69 mg cholesterol, 385 mg. sodium.

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