Results 31 - 40 of 188 for libby pie

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This twist on a comfort ... vanilla extract, pumpkin pie spice and salt in medium ... S.A., Vevey, Switzerland, used with permission. 'S® Pumpkin

Preheat oven to 425°F. Mix ... when baking. Sometimes I place the pie plates on the oven rack and then pour the mix in. Makes 2 (9-inch) pies.

In a blender, combine silken ... Pour into prepared pie crust and bake in hot ... edges of the crust. Bake pie according to directions above.

Preheat oven to 350°F. Grease a 13x9-inch pan with butter. Mix pumpkin, evaporated milk, eggs, spice and sugar in a large bowl. Pour ...

Beat pumpkin pie mix, eggs and evaporated milk ... least 1/2 hour before taking out of pan. Serve so pumpkin is on top and garnish with Cool Whip.



Grease bottom only of a ... instead of mix), use about 2 1/2 cups pumpkin, 2 1/2 teaspoons pumpkin pie spice, 1/2 cup firmly packed brown sugar.

Stir together 1 slightly beaten ... cup sugar and pie spice. Spread over bottom of ... oven at 350 degrees for 50 minutes or until filling is set.

Cook onion in oil until ... cover and cook until tender. Stir in pumpkin pie mix, mace and chicken stock. Cook for 10 minutes, stirring to blend.

Steam or boil peeled potatoes ... to taste. Place pie shell on bottom of pie ... but better served cold. Refrigerate. Serve with garden salad.

Beat crust ingredients until crumbly. Press in bottom of 10"x15" pan. Mix all remaining ingredients until fluffy. Pour over unbaked crust. ...

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