To make batter, combine flour, ... baking pan. Sprinkle blueberries evenly over batter. Blend cheese, egg, sugar and lemon peel until smooth; spoon evenly ... cutting. Yield: 20 servings.
Grease and flour bottom and ... and fluffy. Add lemon peel and egg; beat 2 ... medium bowl, combine blueberries, 1/3 cup sugar, 2 ... cool. Makes 8 servings.
Place rack in lowest position ... degrees. Pour pie filling into pie crust. Bake 15 ... in milk, eggs, lemon juice and vanilla. Pour over blueberries. Reduce oven temperature to ... and chill. Refrigerate leftovers.
Press dough in 9"x13" pan. ... egg, sugar and lemon rind in medium bowl and ... Dollop blueberry pie filling on cheese; swirl with a ... minutes. Cool and refrigerate.
Mix sugar and cornstarch in ... 1 cup of blueberries. Simmer over medium heat, ... the blueberries. Add lemon juice and cool to room ... 14 grams of fat.
Ingredients: 9 (blueberries .. cornstarch .. juice .. sugar .. temperature ...)