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Results 31 - 40 of 42 for lamb ribs
31. LAMB CHOPS
Set oven control at broil and/or 550 degrees. Broil chops 3 inches from heat about 7 minutes or until brown. Cut cheese to fit chops and ...
Place trimmed chops on hot frying pan and sear quickly over high heat on both sides. Turn heat down to low. Sprinkle chops with basil and ...
Preheat oven to 400 degrees. Place chops in a shallow baking dish. In a small bowl, mix together garlic, parsley, mint and ginger. Pat ...
34. IRISH LAMB STEW
Defat meat completely. Layer meat, potatoes and onion. Pour broth over all. Add celery and seasonings. Bring to boil. Simmer 1 hour. Add ...
35. LAMB CHOPS
Mix white wine, olive oil, ... small bowl. Place lamb chops in broiler; cook from ... doneness required. Basting every 2 minutes with the mixture.
Place chops in broiler pan. Combine herbs and salt. Rub top of chops with half of mixture. Broil 4-5 inches from heat for 4-6 minutes. Turn ...
Place ribs in an oblong dish deep ... minutes. Sprinkle ribs with raisins. Put drippings into gravy boat. Serve with okra and baked bananas. Serves 4.
Coat chops in seasoned flour (salt and pepper). Dip in egg mixed with water, and then tossed bread crumbs and cheese. Allow to stand long ...
Saute onions in butter. Add mint leaves. Grill chops 6-8 minutes per side. Baste frequently with sauce. Serves 4.
40. LAMB CHOPS KEBAB
Preheat oven to 450 degrees. Trim fat from the chops, sprinkle with salt and pepper and brush lightly with olive oil. Brown over high heat ...
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