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Results 31 - 40 of 63 for lamb chop marinades
Combine above ingredients and marinate 1 to 12 hours.
Combine all ingredients and pour over lamb. Marinade for at least ... skewers with sweet red peppers, green peppers, onions and cherry tomatoes.
33. RACK OF LAMB
Mix all ingredients and keep ... marinade rack of lamb for at least 2 days ... rack in individual chops. Serve with rice pilaff. ... Sauce on the side.
Marinate meat overnight in refrigerator. Alternate meat cubes on skewers with peppers, tomatoes, onions, and zucchini. Broil.
Place lamb fillet flat on board and ... and arrange pepper and Feta. Pile over lettuce and cover with remaining bread. Slice in 1/2 and serve.
Mix together catsup, vinegar, sugar, ... quart bowl. Arrange lamb in 13 x 9 inch ... heat remaining marinade and serve over chops. 8 servings.
In 1 quart bowl mix ... and pepper. Arrange lamb in 13 x 9 inch ... marinade while cooking; then heat remaining marinade and serve over chops.
Combine lemon juice, garlic, oil and mint. Marinate chops in oil mixture for 30 ... grill and cook, basting with marinade, to desired doneness.
1. To make the honey-hoisin ... 1 to 8 lamb chops, keeping in mind that ... dark brown, crusty exterior. Serve immediately. Yield: 2 servings.
For marinade: Combine first 5 ingredients; pour over chops. Cover; marinate in refrigerate ... chops cooked to medium doneness. Makes 4 servings.
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