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Results 31 - 40 of 44 for jello pudding frosting
Combine pudding mix, sugar and milk in ... cake at once. Make about 4 cups or enough for two 9 inch layers. Store frosted cake in refrigerator.
Combine pudding mix, sugar and milk in ... cake at once. Makes about 4 cups or enough for two 9 inch layers. Store frosted cake in refrigerator.
In a large bowl, combine pudding mix, sugar, and milk. Beat ... at once. Makes enough for 2 (9 inch) layers. Store frosted cake in refrigerator.
Pour milk into a deep ... topping mix and pudding mix. Beat at low speed ... peaks, 4-6 minutes. Makes enough to frost 2 layers or 9x13 inch cake.
Combine pudding mix, sugar and milk in ... cake at once. Makes about 4 cups or enough for two 9 inch layers. Store frosted cake in refrigerator.
Make cake mix according to package. Cool completely. Combine pudding mix, sugar, and milk. Beat ... Spread on cake. Must be kept in refrigerator.
Combine pudding mix, sugar, and milk. Beat slowly with mixer at lowest speed 1 minute. Fold in Cool Whip and spread on cake at once.
Combine pudding mix, sugar and milk in small bowl. Beat until well blended. Fold in Cool Whip. Spread cake. Keep cake in refrigerator.
Combine pudding mix, sugar, and milk in small bowl. Beat slowly about 1 minutes. Fold in whipped topping, spread on cake at once.
Combine pudding mix, sugar and milk in small bowl. Beat slowly until well blended. Fold in whipped topping, spread on cake.
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