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ice blended
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31.
ICE BOX SAND TARTS
Mix ingredients together. Put in refrigerator until dough is hard enough to slice. Bake at 350 degrees for 8 minutes. (Use ungreased cookie ...
Ingredients: 6 (egg .. flour .. sugar .. vanilla ...)
32.
HONEY BUN CAKE
Mix above ingredients. Spread in 9x13 inch cake pan. Mix: 1/2 c. nuts 1/2 c. raisins 2 tsp. cinnamon Mix well and sprinkle on cake batter. ...
Ingredients: 7 (blend .. eggs .. oil .. sugar .. vanilla .. vinegar ...)
33.
CARROT CAKE
Combine sugar, eggs with oil, ... greased and floured 9x13 inch pan. Bake at 350 degrees for 45 minutes. Mix ingredients for icing and
ice
when cool.
Ingredients: 14 (carrots .. cheese .. cinnamon .. flour .. nuts ...)
34.
FUZZY NAVEL
Put ingredients in blender.
Blend
to desired consistency. Serve in glasses.
Ingredients: 4 (cubes .. juice .. sugar ...)
35.
KOOL-AID PUNCH
Mix all the ingredients together. Makes 1 1/2 gallons.
Ingredients: 7 (ale .. ice .. juice .. sugar ...)
36.
PISTACHIO DELIGHT
Line 9 x 13 pan ... chocolte pudding and
ice
cream. She added a can ... delicious. Can be frozen after making and is very good right out of the freezer.
Ingredients: 9 (add: .. blended. .. cream .. crust .. milk .. peanuts ...)
37.
FRUIT PUNCH
Bring sugar and water to ... Add juices and
blended
bananas; mix. Store in freezer ... 1 pint strawberry
ice
cream and 1-2 liters of ginger ale.
Ingredients: 8 (ale .. cream .. juice .. lemons .. sugar ...)
38.
EGG NOG
Mix yolks, sugar, vanilla, milk and liquor. Fold in
ice
cream and the stiffly beaten egg whites.
Ingredients: 5 (milk .. vanilla ...)
39.
CHRISTMAS COMFORT
Combine brandy and peach slices ... 10 minutes. Combine
ice
, 3 cups peaches, whiskey, ... brandied peach slice and mint sprig. Serve immediately.
Ingredients: 10 (brandy .. comfort .. ice .. juice .. peaches .. slices ...)
40.
EGGNOG
Mix all ingredients together in a punch bowl and sprinkle nutmeg on top.
Ingredients: 4 (cream .. rum ...)
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