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Results 31 - 40 of 239 for how to toast pecans
31. TOASTED PECANS
Preheat oven to 325 degrees. Spread nuts in ... even turn heat off and let them finish toasting. The "secret" is slow toasting and close watching!
In 2 quart saucepan melt ... Stir in celery, pecans, and chicken. Cook 2-3 ... Spoon over hot toast. Garnish with pecans, if desired. Serves 4-6.
In large bowl combine pecans, salt and butter. Place in microwave on high for 5 to 6 minutes, stirring occasionally.
Toast pecans in 1/4 cup butter in ... oven for 20 to 25 minutes. Stir frequently. Cream ... Add pecans and ice only between layers, not sides.
Preheat oven to 350 degrees. Thoroughly combine eggs, ... in coconut and pecans. Pour into pie shell. ... minutes or until set. Cool before serving.
Preheat oven to 225 degree temperature. Beat egg ... and stir until pecans are coated. Mix remaining ingredients ... tin - will keep for weeks.
Melt butter in large saucepan. ... ingredients. Stir in pecans and spread in a glass ... salt. Let season one day before serving, makes 4 cups.
Toast pecans in 1/4 cup butter in ... spreading consistency. Stir in remaining pecans. It is better to double this frosting recipe for a 4 layer cake.
Toast pecans in 1/4 cup butter in 350 degree oven 20 to 25 minutes. Stir frequently. Sift ... spreading consistency. Stir in remaining pecans.
Beat egg whites until stiff. ... mixed well. Dip pecans in mixture; coat well. Place ... longer. Do not open oven door while cooking or setting.
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