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Results 31 - 40 of about 910 for how to make waffles
In a large bowl, stir ... iron. Pour 1/4 to 1/2 cup batter onto preheated iron. Bake 1 to 2 minutes or until golden brown. Makes about 4 servings.
Start heating waffle iron. Sift ... egg yolk mixture to dry ingredients. Beat with electric ... frequently.) This is excellent for Belgium waffles.
In a small bowl, mix ... mixture and milk to yolk mixture, beating well after ... or until steaming stops and waffle is golden brown. Makes 6.
Mix dry ingredients. Add egg yolks to milk and blend well. Add ... as blueberries, strawberries, chopped apple and nuts for variety. Serves 4-6.
Beat egg yolks in a bowl. Beat in milk, melted butter and vanilla. Combine and sift remaining dry ingredients into mixture and beat well. ...
36. BELGIUM WAFFLES
Beat egg yolk; add milk, ... well. Add flour to milk mixture and beat well. ... Belgium waffle iron. Serves 4. This is excellent with orange syrup.
Preheat waffle iron. In large ... 4 cups (5 waffles). Tip: Slightly more oil ... bacon strip (raw) on top of batter before closing waffle iron.
Sift dry ingredients. Add egg yolks, milk and shortening. Beat thoroughly. Fold in stiffly beaten egg whites.
39. BELGIAN WAFFLES
Mix eggs, buttermilk and oil ... Belgian Waffle iron. Makes 5 waffles. For a variety, add ... pecans or chocolate or peanut butter chips to batter.
40. BELGIAN WAFFLES
Mix flour and sugar. Add ... stops steaming. Remove waffles carefully. Serving Suggestions: Plain with ... toppings for guests to choose from: Whipped cream, chocolate ... let each person decorate.
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