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Results 31 - 40 of 635 for how to make lemonade
Make a syrup by boiling one ... until sugar dissolves. Cool. Add pineapple juice, lemon juice and ice water. Refrigerate until ready to serve.
Serve this homemade lemonade with ice for best results. ... container. Add Splenda to the mixture, or you can ... the rim of your cup. Enjoy!
Zest and juice 6 lemons. ... berries in the lemonade. Pour the berry juice ... add additional water to make 2-quarts. Stir very well. Let ... and lemon slices. Enjoy!
Preparation Time: Approximately 5 minutes ... hours, or up to several days. Scoop the frozen ... 15%DV; Calcium 2%DV; Iron 2%DV *Daily Value
35. GINGER LEMONADE
Bring 1 cup water, sugar, and ginger to a boil in small saucepan. ... ginger syrup over ice in a large pitcher, stir gently. Garnish and serve.
Pour water into cup or ... lemon into the water. Add 2 tablespoons of powdered sugar and mix well until sugar has dissolved. Makes 1 serving. .
37. LEMONADE SYRUP
Use the rind of 9 lemons and the juice of 12 lemon. Mix all ingredients together and stir until all are dissolved.
In a small bowl place 1 heaping cup of fresh basil with 1 tablespoon sugar and 2 tablespoons water. Well bruise (mash) basil and set aside. ...
Squeeze lemons into bowl and ... mix until little to no sugar sinks to the ... Splenda or your favorite sugar substitute in place of the sugar.
Combine tea, water, lemonade concentrate, sugar and almond flavorings in a large pitcher. Stir until sugar dissolves. Serve over ice.
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