Results 31 - 40 of 512 for how to make crepes

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For filling: Blend cream cheese, ... peel until smooth. To assemble: Spoon filling in center of unbrowned side of crepe. Fold crepe in half ... thickened. Add filled crepes. Spoon sauce over and heat thoroughly. Makes 8 servings. Put all ingredients ... according to manufacturer's directions.

In medium bowl, beat eggs ... until smooth. Heat crepe pan or 6-7 inch skillet ... into pan, tilting to spread batter thinly and evenly. ... batter. Yield: 14 crepes. In medium bowl, beat ... center comes out clean.

Wash blueberries; put into bowl. ... and jelly; bring to boiling in small saucepan. Dissolve ... blueberries in each crepe. Roll crepes; place in buttered dish. ... one hour before use.

Mix flour, baking powder and ... small non-stick pan to cook crepes. Pour scant 1/4 cup ... Serve with broccoli spears, bread or rolls and salad.

Cook broccoli and set aside. ... unbrowned side of crepes. Roll and place seam ... with paprika. Cover and bake at 375 degrees for 18-20 minutes.



Combine flour, salt, milk in ... on a paper to wet for use in between each crepe. Use 2 tablespoon batter ... between use. Place crepes on towel and allow to ... paper. (For freezing) makes 16 to 18 crepes (6 ... 7 1/2 inch pan.

Saute broccoli quickly with rosemary and onion in butter, season to taste. Wrap in crepes. Arrange in baking dish. ... on which filling is used.

Brown beef and onion in ... seasoning mix, stirring to blend. Add 1 1/3 cups ... into each cornmeal crepe and roll to enclose the ... baking pan. Place crepes seam-side down on top of ... cheese then olives. Makes 10 servings.

Mix eggs, milk, water, vanilla, ... Grease a 6" to 8" skillet and heat. Pour ... side, remove and make another, etc. Makes about 12 crepes. Cut beef into 1/4" ... 5 minutes. Makes 12.

Drain mushrooms, reserving liquid. In ... side of each crepe. Overlap 2 opposite edges ... butter. Sprinkle on crepes. Bake, uncovered, 5 minutes ... high for 3 to 4 minutes stirring every minute. ... Broccoli cheese Crepes above.

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