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Results 31 - 40 of 40 for horns cake yeast
Dissolve sugar and yeast in the warm water. Add ... center to make horn. Bake at 350 degrees about 15 minutes. Frost with powdered sugar frosting.
Combine yeast, water and 1 teaspoon ... pan. Let rise again until double in bulk. Bake at 350 degrees, 20 to 25 minutes. approximately 30 rolls.
33. BUTTER HORNS
Cream butter, sugar, eggs one ... rind, the dissolve yeast mixture and flour gradually. Knead ... again and bake at 350 degrees for 20-25 minutes.
34. BUTTER HORNS
Beat egg yolks, add sugar and melted butter. Dissolve yeast in a little of the ... with confectioners' sugar frosting. Watch they burn easily.
35. BUTTER HORNS
Mix milk, shortening, sugar and ... lukewarm. Add crumbled yeast, and stir well. Add ... light. Bake in hot oven about 15 minutes. Brush with fat.
36. BUTTER HORNS
Cream yeast, 1 tablespoons sugar and ... roll up from large end to form crescent. Let rise 3 hours. Bake at 350 to 400 degrees about 10 minutes.
37. APRICOT HORNS
Mix flour and butter thoroughly. ... Mix well. Add yeast which has been crumbled and ... a small crescent horn. Place on lightly greased ... or until lightly browned.
38. APRICOT HORNS
Mix flour and butter as ... egg yolks. Add yeast, dissolved in lukewarm milk, ... small crescent shaped horns. Place in pan and ... ice with confectioners' sugar.
39. BUTTER HORNS
Dissolve yeast in 1/4 cup of water ... greased cookie sheet, let rise 20 minutes. Bake at 350 degrees until light brown, 15 to 20 minutes. Makes 32.
40. BUTTER HORNS
Mix flour, shortening, sugar, and ... warm milk. Add yeast-water to egg-milk mixture and ... 10-15 minutes. Brush with butter after out of oven.
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