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Results 31 - 40 of 648 for home made sweet sausage
Heat grill. In small saucepan, ... constantly. Alternately thread sausage, apple wedges and pepper ... Serve with remaining glaze. Makes 5 kabobs.
Saute vegetables in butter until tender-crisp. Cook sausage, crumble into pieces. Mix ... minutes; uncover and bake 10 minutes more. Makes 9 cups.
Cut pork and fat into ... Grind together coarsely. Add remaining ingredients; mix thoroughly with hands. Stuff into casings; form 4 inch sausages.
Preheat oven to 350°F. Simmer ... minutes. Cool. Put sausage in one quart casserole dish. ... at 350°F for 1 1/4 hours. Yield 1 quart.
Blend jelly and mustard. Heat. Put sausages in and heat until hot.
Parboil kielbasa for 10 minutes. Cook rice. Cut in pieces and saute 5 minutes - pepper, onion, tomatoes and kielbasa. Combine cornstarch, ...
Brown sausage in medium skillet over medium ... pineapple, green pepper and sausage. Heat until hot. Serve in chafing dish. Makes about 36 pieces.
Fry, crumble and drain sausage. Press to get out ... constantly, until melted. Serve with corn chips or Tostitos chips. Can serve in a small crock-pot.
Cube the meats and fat; mix together and grind. Add the remaining ingredients and mix thoroughly using your hands. Stuff into casings or ...
Slice sausage into bite size pieces. Mix ... refrigerator. Remove from refrigerator, skim excess fat off of top and place in crock pot on low until warm.
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