Results 31 - 40 of 43 for herbal chicken

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Boil chicken in water until done. take ... to broth where chicken was boiled and spoon over stuffing. Place in 400 degree oven for 30 minutes.

1. Thaw and drain broccoli. 2. Stir in all other ingredients. 3. Put mixture into baking dish and bake at 300 degrees about 1 hour.

Boil squash and onion until soft. Mash and salt to taste. Mix pimento, sour cream and carrot. Add squash mixture then stuffing until ...

Mix melted butter with stuffing. ... casserole. Place cut-up chicken on top. Add mushrooms on ... stuffing on top. Bake at 350 degrees for 45 minutes.

Mix squash, carrots, sour cream, chicken soup, onions and pepper. Mix ... together and place on top of casserole. Bake at 350 degrees for 30 minutes.



Cook squash until tender and drain. Mash well, add salt and pepper to taste and measure 3 cups. Combine squash, sour cream, onions and ...

Melt butter; add soups and mix well. Pour over chicken. Save 1 1/2 cup ... Combine together in a casserole dish. Bake at 425 degrees for 25 minutes.

Cook zucchini in a little boiling water until tender. In saucepan, cook carrots and onions in 4 tablespoons butter. Remove pan from heat ...

Cook and drain broccoli according to package directions. Mix soups and cheese together. Fold in cooked broccoli. Place broccoli mixture in ...

Boil chicken and debone, saving broth. In ... brown. To chicken add broth, stuffing, celery and onion. Bake at 350 degrees for 45 minutes to 1 hour.

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