Results 31 - 40 of 40 for heavy whipping cream fudge

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In medium saucepan over low ... and coconut. Pour into well greased 9 inch pie pan and bake 40 minutes at 325 degrees. Serve with whipped cream.

Preheat oven to 350 degrees. ... eggs, corn syrup, cream, cocoa, butter, vanilla and ... minutes or until a knife inserted in center comes out clean.

FUDGE CAKE: Melt the chocolate in ... and set aside. Cream the butter, gradually adding the ... soft peaks form. Whip cream. Add beaten egg whites ... or overnight. Serves 16.

Combine sugar, cream and syrup in a large heavy kettle (I use 4 quart ... into pieces. This keeps very well when stored in tightly covered tins.

Place ice cream in bowl and allow to soften. Whip heavy cream and set aside. Fold ... serving. Drizzle warmed fudge sauce over each piece as served.



Early in day or up ... place vanilla ice cream in refrigerator to soften, slightly. ... freezer while preparing fudge sauce. In 2 quart saucepan ... heat, cook cocoa, heavy/whipping cream, 2/3 cup packed brown ... DEFINITELY WORTH THE WORK!

Place strawberry ice cream in refrigerator for 30 minutes ... small bowl, beat heavy cream, sugar and vanilla until ... Serve cake with fudge sauce.

Melt butter in saucepan. Add ... add condensed milk. Whip cream until stiff and fold into ... about 6 hours. Top with whip cream and chopped nuts.

In top of double boiler ... stir in vanilla. Cool to room temperature. Fold in whipping cream; pour in pastry shell. Chill. Garnish as desired.

Cream butter with brown sugar; add ... 25 minutes. Cool. Whip cream stiff; fold in cherries. ... chocolate or candy hearts. Makes 10 servings.

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