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Results 31 - 40 of 124 for hawaiian pie
31. HAWAIIAN PIE
Mix milk and lemon juice and chill 20 to 30 minutes. Fold in other ingredients, pour into crusts. Chill or freeze until ready to serve. (I ...
32. HAWAIIAN PIE
Drain all fruit well. Mix lemon juice and milk thoroughly in a separate bowl. Fold in Cool Whip. Fold in fruit. Pour mixture into graham ...
33. HAWAIIAN PIE
Prepare graham cracker crust in square dish. Add bananas. Mix Eagle Brand milk, lemon juice and sugar together. Pour over bananas. Spread ...
Beat eggs well. Add sugar ... Pour into unbaked pie crust. Bake at 450 degrees ... bake until knife, when inserted in center, comes out clean.
Drain pineapple and set aside. ... nuts over the pie shell. Pour half of chocolate ... mixture. Take remaining nuts and sprinkle over pie. Let cool.
In saucepan, combine sugar, cornstarch, ... pineapple and raisins. Pour into baked 9 inch pie shell. Chill and serve. May top with meringue if desired.
37. HAWAIIAN PIE #2
Mix together and pour into two graham cracker crusts.
38. HAWAIIAN PIE
Mix and press in oblong dish. Mix and pour over bananas. Enjoy!
Heat syrup and sugar to ... milk. Pour into pie shell. Bake at 375 degrees ... Serve warm or cooled with or without whipped topping, as desired.
40. HAWAIIAN PIE
Cook pineapple, sugar and flour until thick. Refrigerate to cool. Slice bananas, line crusts with slices. Pour pineapple mixture over ...
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