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Results 31 - 40 of 117 for hamburger filling
Cook meat in skillet, stirring ... point, instead of hand beating, a meat grinder would do a fine job. Cool before using. Makes 1 3/4 cups filling.
In medium bowl, mix lightly but thoroughly beef, crumbs, Worcestershire and pepper. Shape in 4 oval patties. Enclose a cheese stick in each ...
Combine all in a mixing ... about 2 tablespoons filling on center of each piece. ... minutes. Let cool on sheets about 5 to 10 minutes before serving.
Preparation time: 35 to 45 ... crepes. Divide meat filling into center of each crepe ... refrigerated for about 2 hours. Freeze leftover crepes.
35. EGGROLL FILLING
Add to browned beef - finely chopped: Add: Add: Mix all ingredients together well. Place on eggroll wrapping, closing ends. Cook in frying ...
Brown meat with onion and ... Serve as a filling for tacos, tostadas or burritos. ... Can be made ahead and refrigerated or frozen and reheated.
Combine ingredients and mix lightly. Let cool and fill circles with desired amount. Drain ... well. Cool before filling pierogi. Pour melted butter over ... remove pits and fill.
Brown beef with onion, drain ... and remaining ingredients. Fill uncooked manicotti. Any leftover filling can be blended into sauce. ... degrees for 1 hour.
39. TACO FILLING
Brown all the ingredients together, breaking up hamburger very finely. Don't drain off ... 1 pound can refried beans to the taco filling first.
Cook beef with onion and ... rest of ingredients to meat. Heat through. Spoon filling into warmed pita bread halves. Spoon over Ranch Dressing.
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