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Results 31 - 40 of 81 for ground cooked tenderloin
Note: Ask your butcher to trim tenderloin of fat. Pate available at ... tablespoons hot butter, cook onion until tender. Add mushrooms, ... thyme leaves and ground black pepper. Slowly stir in ... sauce boils and thickens.
Wash breasts and place them ... fit). Let them cook on each side for about ... and place each cooked chicken breast into the sauce ... ENJOY! Serves 4. . Mays
Cook chicken tenderloins in boiling pot of water until cooked. Cool, then shred them. ... chicken/mushroom/onion and celery over the pasta. And ENJOY!
Place pork on rack in ... a medium saucepan cook onions, carrot, and garlic in ... 1-1 1/2 min. or till heated through. Serve as directed above.
Preheat oven to 450°F. In ... dried thyme, oregano, ground cumin, coriander, allspice, salt, pepper ... sides of the tenderloin with a dry hand, rubbing ... to 325°F and cook until fork tender and thoroughly cooked, about 1 hour. Pour ... Recipe may be halved.
36. BEEF STROGANOFF
Cut the meat into strips ... in a skillet. Cook and stir mushrooms in butter ... tablespoons butter. Serve with stroganoff. Makes 6 to 8 servings.
37. STEAK DIANNE
Cook thin steaks in 2 tablespoons ... mushrooms are tender. Add parsley. Set aside. Reheat and pour over steaks just before serving. Serves 4.
38. MARSALA CHICKEN
4 servings; preparation time, 25 ... plates. 2. Separate tenderloins from the back of breasts. ... over medium heat. Cook half of chicken for 5 ... done. Grind freshly ground black pepper over chicken. Remove ... over chicken and serve.
39. STEAK DIANE
Cook steaks in large fry pan ... saucepan; cook remaining ingredients (except parsley) until mushrooms are tender. Add parsley. Serve hot over steaks.
Heat oil, add sausage and ... and green pepper. Cook until tender over low heat. ... as they are cooked. Cover and simmer 1 ... Serve over cooked spaghetti.
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