1. In small bowl, combine ... Add cauliflower and pea pods or peas; stir-fry for ... Push up the side. Add onions and mushrooms; ... rice. Makes 6 servings.
Marinate chicken breasts in the ... flour. Brown both sides in 3 tablespoons olive oil ... 5-7 minutes. Add peas and simmer another 8-7 minutes. ... brown rice. Serves 4.
Trim artichokes, stems and points ... on the dry side. Fill artichoke centers as ... Add 1 can peas and liquid around artichokes when ... ahead. Delicious also reheated.
Place tongue in pot. Cover ... dish or roaster side by side or overlapping. Sprinkle ... up onion, celery, green pepper and saute. Add mushrooms ... hours. Add drained peas just before serving. Keep in ... a delicious main dish.
Brown chicken in a large, ... 5 minutes per side over medium heat. Remove with ... minutes. Stir in peas, cover and simmer 3-5 ... heat. Top with pimento.
Heat oven to 425 degrees. Cook and stir green pepper and onion in shortening ... in turkey and peas, reduce heat. Mix 2 ... at 15 inch side. Seal well by pinching ... onto the turkey mixture.
Cut up meat bite size ... hour (push up side of wok). Then heat oil ... then add snow peas, bamboo shoots, scallion, soy ... and Tofu (Chinese cheese).
Place tongue in pot. Cover ... dish or roaster side by side or overlapping. Sprinkle ... up onion, celery, green pepper and saute. Add mushrooms ... hours. Add drained peas just before serving. Keep in ... a delicious main dish.