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Results 31 - 40 of 237 for grandma tomato
Parboil whole cabbage in large pot of water. Mix above filling ingredients together. Form into a ball and wrap leaf around it. Place ball ...
32. GRANDMA'S SOUP
Boil the shanks in water ... equal amounts of tomato juice (1/2 can) and water ... mixed with left over tomato juice. Ready to serve, Yum! Yum!
Mix all ingredients together. Bake at 350°F for 30 minutes.
Brown the meat and add to a large saucepan or Dutch oven. Saute the onion and garlic in a little olive oil and then add to saucepan. ...
This can be made in ... the roast, add tomato soup, onion, seasonings. Add water ... piece of meat desired at table. Serve with salad and rolls.
Saute garlic until golden. Add 2 cans of Del Monte tomato sauce, salt and pepper to ... reserved from macaroni a little at a time until moist enough.
Core cabbage. Boil cabbage in ... leaf closed. Make tomato sauce mix to simmer stuffed ... pot). Simmer the stuffed cabbage in mixture for 1 hour.
Add water to cover cut-up vegetables. Add soup and sauce. Cook until vegetables are tender. Flake in uncooked hamburger with a fork. Cook ...
Preheat oven to 450°F. Bring water to a boil and melt butter. Pour over turkey that has been salted and peppered in covered roasting ...
At the `stemmed end' of ... casserole dish. Spoon tomato sauce on each. Cover and ... lengthwise, and each half stuffed - following the same directions.)
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