Results 31 - 40 of 64 for graham cracker marshmallow jello

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Cook rhubarb and sugar until rhubarb is soft. Add Jello and marshmallows to rhubarb mixture and stir ... mixture into pie shells. Chill until set.

Mix melted butter and graham crackers and pat into 8" square pan. Chill. Dissolve Jello in boiling water. Stir in ... juice. Fold in marshmallows and whipped cream. Pour onto ... until set. Serves 12.

In a small saucepan, melt ... strawberries. Fold in marshmallows and whipped cream. Pour into ... Let stand, set out 1/2-1 hour before serving.

Butter a 9 x 13 ... 2/3 of the cracker crumbs. Dissolve Jello and sugar in boiling water ... add cream, pineapple, marshmallows and nuts. Pour into prepared pan. Sprinkle remaining crumbs over.

Dissolve Jello in boiling water. Let set 10 minutes. Add remaining ingredients. Mix. Pour over crust and chill 1 to 2 hours. Use a 9"x13" pan.



Mix graham crackers, melted butter, sugar and ... cup crumbs. Dissolve Jello in boiling water with sugar. ... cream with the marshmallow creme. Spread over filling. Sprinkle with remaining crumbs and refrigerate.

Mix pistachio and Cool Whip together. Add pineapple and marshmallows and put in a 9 inch graham cracker pie shell. Garnish with maraschino ... hour, cut and enjoy.

Cook rhubarb until soft. Add sugar, Jello and stir well. Add marshmallows, stirring until dissolved. Let ... P our over graham cracker crust. Keep some graham cracker ... top. Chill and serve.

Pour half & half in ... topping, chocolate chips, marshmallows and nuts. Spoon into crust. ... to soften. Serve. Store leftover pie in freezer.

Melt butter; add crackers and sugar. Press into bottom ... add sugar and Jello. Cool to lukewarm. Add marshmallows, let set for 15 ... of the whipped cream.

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