Results 31 - 40 of 138 for glazes for cinnamon rolls

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Preheat oven to 375 degrees. ... can of crescent rolls into 2 large rectangles. Over-lap ... 15-20 minutes. Combine glaze ingredients; drizzle over warm rolls, serve warm.

For dough, mix 1 1/2 cups ... 10 minutes. Prepare cinnamon filling by combining the sugars ... butter; set aside. Roll the dough on a lightly ... in length. Cut rolls at 2-inch intervals, using the ... with confectioners' sugar glaze. Serve warm. Makes 6 ... have a glazed appearance.

Following recipe for Giant Pecan Rolls, prepare dough, roll out, ... butter and the cinnamon and sugar mixture. Instead of ... with powdered sugar glaze (recipe follows) while still warm. ... 3 tablespoons hot water.

Grease 8 or 9 inch ... combine sugar and cinnamon; blend well. Sprinkle evenly ... 10 inch side roll dough up evenly and tightly; ... at 350 degrees for 13-23 minutes or until golden ... small bowl, combine glaze ingredients, adding enough mil until ... Drizzle over warm rolls. Serve immediately. 150 calories each. Makes 8 rolls.

Heat oven to 425 degrees. ... with baking mix; roll to coat. Fold and knead ... Mix sugar and cinnamon; sprinkle over dough. Roll ... minutes. Drizzle with Glaze. 1 dozen rolls. GLAZE: Mix 1 cup ... tablespoon milk until smooth.



Thaw bread dough in refrigerator ... and white sugar, cinnamon and milk and drizzle over ... at 375 degrees for 25 minutes. While warm, drizzle with glaze. To make glaze, beat ... powdered sugar and milk.

Combine warm water, dry yeast ... double. Punch down. Roll out to 1/2-inch. Spread with butter and sprinkle with cinnamon and 1 cup sugar. Roll ... Bake at 350°F for 25 minutes. Cool and frost. ... on warm cinnamon rolls.

In a large mixing bowl ... on low speed for 30 seconds; scrape sides of ... lightly floured surface roll half the dough to 12 ... brown sugar and cinnamon; sprinkle half over rectangle. ... Stir in chopped pecans.

Melt butter in small bowl. Mix cinnamon and sugar in another small ... pan to bake as directed on can until brown on the bottom. Top with glaze.

Preheat oven to 425°F. Grease ... with baking mix. Roll dough to coat well. Knead ... Sprinkle with mixed cinnamon and sugar. Roll dough starting ... until golden. Prepare glaze and spread over tops of ... until smooth. Serving Size: 6

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