Results 31 - 40 of 189 for glazed chicken breast

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Oven 450 degrees or grill. Thread chicken and vegetables on 4 (12 inch) skewers. Mix glaze until boil; add cornstarch with ... Bake 5 minutes more.

In large screw-top jar, combine all ingredients except chicken and glaze. Cover and shake vigorously ... teaspoon dry mustard. Makes 6 servings.

Preheat oven to 325. Butter ... Salt and pepper chicken and place on top of ... 1 hour. Prepare glaze: Combine ingredients and simmer ... chicken. Serves 4-6 people.

Preheat oven to 350 degrees. ... in center of chicken breast (not skin side). "Fold" chicken ... hours. Brush with glaze during last 20 minutes. Chicken ... Serves 8 to 10.

1. Preheat oven to 400 degrees. 2. Rinse the chicken breasts and pat dry. Squeeze the ... 5. Prepare the glaze by heating the ingredients EXCEPT ... tender, about 45 minutes.



In large screw-top jar, combine all ingredients except chicken and glaze. Cover and shake vigorously ... teaspoon dry mustard. Makes 6 servings.

Mix marinade in large bowl. Add chicken and turn to coat. Cover ... 3 hours. Mix glaze ingredients. Remove chicken and discard ... with glaze. 8 servings.

Heat colas with grill 6 inches from heat. Cut chicken and vegetables in bite- size ... 4 skewers. Prepare glaze. In 2 quart saucepan ... 5 minutes until glazed and cooked through.

Marinade chicken 2 to 5 hours with orange glaze. Grill, using skewers placed ... process. May be served on rice or with fluffy popovers. (Cooper)

Melt butter in medium skillet over medium heat. Sprinkle chicken with salt and pepper; saute ... brush with egg glaze to seal where edges overlap. ... frequently until golden brown.

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