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Results 31 - 40 of 61 for ginger glazed carrots
Cook carrots. Drain. In a small ... cornstarch, salt and ginger. Add orange juice. Cook ... hot carrots, stirring lightly to coat. Serves 4-6.
32. GLAZED CARROTS
Melt butter. Stir in syrup, ginger and peel. Pour glaze over carrots. Stir, garnish with parsley. Serves 4.
Boil the stock and salt. Add carrots and cook uncovered, 15 minutes. ... ingredients. Pour over carrots. Simmer 5 minutes and serve. Serves 8.
Cook carrots. Set aside. In small ... cornstarch, salt and ginger. Add juice. Cook and ... over hot, drained carrots, stirring lightly to coat.
35. GLAZED CARROTS
Steam carrots above boiling water in vegetable ... brown sugar and ginger and cook over medium low ... stir gently, until well coated. Serves 4.
Place carrots in large saucepan with 1 ... butter, brown sugar, ginger and salt. Cook, stirring frequently, ... until vegetables are glazed. Makes about 4 cups.
Bring water to a boil. ... honey and juice. Raise heat to high. Boil until all water is gone and carrots are tender, about 4 minutes. Serves 4.
38. GLAZED CARROTS
Melt butter in medium sized ... add orange juice, ginger and peel. Bring to a boil. Add carrots and adjust heat so that ... tender, crisp and glazed. This usually takes about ... 4 to 6 people.
Slice carrots at angle 1 inch thick. ... sugar, cornstarch, salt, ginger, orange juice, butter and ... stirring occasionally for 5 minutes. Serves 4.
Cook carrots until crisp tender, drain. Melt ... sugar, cornstarch, salt, ginger and orange juice. Heat (low) ... chopped parsley. Serves 10 to 12.
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