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Results 31 - 40 of 69 for ginger crisps
Slice tomatoes 3/16-inch thick. Soak ... sugar, vinegar, cloves, ginger, celery seed, mace and ... overnight. Next day, boil for 1 hour. Seal in jars.
In a blender, puree the ... together garlic paste, ginger, and mustard and spread ... between 2 large plates and arrange the chicken on it. Serves 2.
33. APPLE PLUM CRISP
Preheat oven to 375 degrees. ... walnuts, cinnamon and ginger. Sprinkle over fruit. Bake ... until fruit is tender and topping is crisp and brown.
34. CRISP PEPPERNUTS
Cream butter and sugar until fluffy. Add eggs; beat well. Add rest of liquids, then sifted dry ingredients. Chill dough for easier ...
Mix together the first 6 ingredients and microwave for 5-6 minutes on High until softened; set aside. Slice butter over granola and ...
36. PUMPKIN CRISP
Crust: Mix by hand the cake mix, melted butter and egg. Spread with hands in greased 9 x 13-inch cake pan. Cake: In bowl, mix with mixer ...
Place shortening, sugar, eggs and ... browned. Store in airtight container to keep crisp. Makes 5 dozen, or more, depending on size of cookie.
Wash all vegetables. Separate the ... color, add the ginger, cayenne and tamari and ... serve. Single serving = 1 cup vegetables, 1 tablespoon oil.
Preheat oven to 350°F. Wash, peel and core apples; thinly slice. Combine with remaining filling ingredients and pour into a heavily ...
40. APPLE PLUM CRISP
Preheat oven to 375 degrees. ... teaspoon cinnamon and ginger until well blended. Sprinkle over ... tender and topping crisp and browned. Serve warm with ... sliced peaches or nectarines.
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