| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 176 for fry chive
To make Sauerkraut Filling: Drain ... salt, pepper and chives until well blended. Makes enough ... serve immediately or fry pierogi in three tablespoons of ... from each dough rolling.
Trim crusts from bread before ... softened cream cheese, chives and bacon. Spread on bread. ... under broiler for short time, if not brown enough.
33. POTATO SOUP
In large sauce pan add 5 cups water and bouillon cubes. After frying bacon, remove bacon grease. Use butter in frying pan. Sauté all ...
Wash zucchini and grate in blender or by hand. Place in large bowl and add all ingredients except oil. Heat oil in fryer - medium high ...
Grease bottoms only of 8 large muffin cups, 3 inches by 1 1/2 inches, or 12 medium muffin cups, 2 1/2 inch by 1 1/4 inches or line with ...
1. Rinse the scallops and pat dry with paper towels. With your fingers, peel away the small tab of tough connective tissue on the side of ...
Mix in crock pot or slow cooker. Cook 3 or 4 hours.
38. TOMATO PIE
Bake pie shell until set, not brown, and let cool. Fill pie shell with tomato slices, salt, pepper, herbs and bacon. Mix mayonnaise and ...
Cook the potatoes in water until fork tender, not mushy. Remove from heat and stir in remaining ingredients. Best served slightly warm. ...
40. POTATO SOUP
In saucepan, sauté onion in ... Velveeta. Heat until cheese is completely melted. Garnish with crumbled cooked bacon, chives and grated cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables