Results 31 - 40 of 129 for fruit loaf

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Spray counter lightly with non-stick ... combined rolls or loaf into a 13-inch circle. Cover ... filling. Top with your choice of fresh fruit.

Add yeast to lukewarm water ... in a greased loaf pan. Cover and let rise ... Variation: 1/4 cup of marmalade can be used instead of the dates.

Soften yeast in 1/2 cup ... well. Fold in fruit mix; let rise until double ... in a greased loaf pan. Let rise until double ... degrees for 45 minutes.

Butter 9 inch tube pan or 2 loaf pans. Line with wax paper. ... mincemeat, condensed milk, fruit and nuts. Fold in dry ... This makes a good gift.

In large skillet, melt butter and saute onions until golden. Stir in remaining ingredients. Mix well and use mixture to stuff turkey. If ...



In large skillet, melt butter. Add sugar and cook until mixture is bubbly. Add orange slices and cook, stirring occasionally, 5 minutes. In ...

Tear cakes into small bite-size ... Put in refrigerator until set. Add 1 small container Cool Whip. Mix in fruit. Pour over cake and stir well.

Butter a 13 x 9 x 2-inch baking dish. Spread can of apple pie filling on bottom of baking dish. Sprinkle on cinnamon, brown sugar and ...

Mix jello according to instructions. ... overnight. NOTE: Any fruit can be used if desired ... crystal bowl. Makes a beautiful and delicious dessert.

Cut cake into 14 1/2 ... 2 cups of fruit on pudding mixture. Repeat layers ... and fruit. Cover and refrigerate at least 4 hours or until set.

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